12 oz Whole Bean Coffee

Roast: Medium Tasting

Profile: Dried orange, berry, chocolate

Grower: Smallholder farmers from Medellin

Variety: Castillo Region: Medellin, Antioquia, Colombia Altitude: 1300-1500 M Soil

Type: Volcanic Loam

Process: Fully washed and dried in solar dryers to protect the coffee from rain.